Slow Roasted Prime Rib Saturdays
Slow roasted Pommery mustard crusted prime rib with caramelized onions, provolone cheese baby greens & truffle aioli on toasted ciabatta
Cathy’s Homemade Meatballs Thursdays
Homemade meatballs slow cooked in a fresh tomato sauce served with provolone cheese on rustic baguette
TChicken Parmigiana Wednesday
Breaded chicken breast baked with fresh tomato sauce, bocconcini cheese served on ciabatta with fresh basil.
Daily Quiche (available Monday – Friday)
Chefs selection Made fresh daily using fresh ingredients.