Slow Roasted Prime Rib Saturdays

Slow roasted Pommery mustard crusted prime rib with caramelized onions, provolone cheese baby greens & truffle aioli on toasted ciabatta

Cathy’s Homemade Meatballs Thursdays

Homemade meatballs slow cooked in a fresh tomato sauce served with provolone cheese on rustic baguette

TChicken Parmigiana Wednesday

Breaded chicken breast baked with fresh tomato sauce, bocconcini cheese served on ciabatta with fresh basil.

Daily Quiche (available Monday – Friday)

Chefs selection Made fresh daily using fresh ingredients.